Monthly Archives: November 2015


November 2015

Brunch…with a Tingle Labs twist


AND ANOTHER ONE! We had the pleasure of indulging a private bachelorette brunch over the weekend! With a tweak on brunch classics, the menu included: charcoal-grilled Thai sausage benedict, w/ white wine hollandaise, over egg and homemade flatbread. Served with a side of baby kale and spinach dressed with lime-cilantro vinaigrette. Naturally, paired with pineapple [...]

Brunch…with a Tingle Labs twist2018-09-10T02:27:03+00:00
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