October 2017

Ice Cream & Booze?!


We had such a wonderful time! We basically handled ice cream sundaes and booze, and ended up having a wonderful evening because of the food and entertainment! Amazing work Martin Fierro Asados on the BBQ! It was so good you converted one of my vegetarians back to meat lol. And to Diablo for killing the [...]

Ice Cream & Booze?!2017-10-29T23:28:42+00:00

August 2017

June 2017

H.E.L.O. Wristband National Launch


Thanks for having us be a part of your national launch party Michael Vincent Zappia! You've got quite the team working for you! Wood fire grilled Thai chicken skewers, roasted cauliflower over pineapple curry hummus, and fresh whipped cream topped with pineapple reduced in Argentinian cinnamon and Kentucky bourbon

H.E.L.O. Wristband National Launch2017-10-29T22:11:00+00:00

May 2017

Year Two


To a wonderful two years! Special thanks to those who've made us what we are today! Here's to a shenanigans-filled Year Three! Cheers!

Year Two2017-10-29T22:04:45+00:00

April 2017

VIP clients deserve Very Important Hors D’oeuvres


Promoting that sales experience synergy at Dillards in Fashion Show mall! Jackfruit-based BBQ sauce on chicken skewers, veal meatballs in tomato pesto, and "Sangria" parfaits - Pineapple coulis, Macerated strawberries, fresh whipped cream, shortbread crumble.

VIP clients deserve Very Important Hors D’oeuvres2017-10-29T21:47:34+00:00

March 2017

Dinner for two


Did you know if you hired us to show your significant other the most romantic and magical experience of their lives, you get all the credit? The more you know ;) It was honor to have been a part of such an intimate meal and help create new memories.

Dinner for two2018-09-10T02:07:51+00:00

February 2017

Artist’s Luncheon


We do nice things from time to time. It was an honor making food for artists in their own regard. Keep making great music, we'll keep the feasting and libations coming! Duck Confit Bahn Mi, Chicken Satay, Turkey Meatballs stuffed w/ pesto and mozz, Chicken & Sweet Potato Curry Puffs, Flatbread w/ caramelized onions on [...]

Artist’s Luncheon2017-10-29T21:23:17+00:00

October 2016

Sugar, spice, and everything made from scratch


We even made the tortillas and the cheese ???? Chicken enchiladas in verde salsa, nopales (cactus) quesadillas, steak fajitas, guac, pico, red salsa, and pineapple flan.

Sugar, spice, and everything made from scratch2017-10-29T21:09:46+00:00

April 2016

February 2016

Order Berserker Burger